Font of Tartness 2017

Kicks off Sun 8th Jan from 3pm

Over 30 Farmhouse, Wild & Sours pouring throughout the month.

We sacrifice 6 of 13 Taps to Tarts, pouring varying levels of twang across an entire font, including a barrel aged 'Warehouse Ale' from the Wheaty Brewing Corps - 'Dirty Three' - and a special quartet of Rodenbach beers.

Font of Tartness 2016

Kicks off Sun 10th Jan from 3pm

Over 40 Farmhouse, Wild & Sours pouring over the fortnight.

The Font of Tartness is dedicated to putting a pucker in your moosh. From Gueuze to Gose, Barrel Aged to Berliner Weisse, Kettle Sour to Saison, get ready for some tang and pucker...

Posted January 20, 2018
Bridge Road Brewers; Mayday! Mayday!
Posted January 6, 2018
Font of Tartness 2018
Posted January 6, 2018
Wheaty Whisk(e)y: 'What the...?' A Tasting of Extremes
Posted January 5, 2018
Posted December 7, 2017