Font of Tartness 2016
Kicks off Sun 10th Jan from 3pm
Over 40 Farmhouse, Wild & Sours pouring over the fortnight.
The Font of Tartness is dedicated to putting a pucker in your moosh. From Gueuze to Gose, Barrel Aged to Berliner Weisse, Kettle Sour to Saison, get ready for some tang and pucker.
We sacrifice 6 of 13 Taps to Tarts, pouring varying levels of twang across an entire font, including a barrel aged 'Warehouse Ale' from the Wheaty Brewing Corps - 'Dirty Three'. Come celebrate Old & New World interpretations of Wild and embrace sour as the new bitter.
Opening Tap line-up for the Font of Tartness
- ​Tilquin Gueuze
- Ducato Frambozshella
- Lervig Sour Suzy Berliner Weisse
- Pikes Cherry Kriek
- LoverBeer Saison De L'Ouvrier Serpilla 2014
- Wheaty Brewing Corps Dirty Three (French)
Followed by:
Rodenbach Foederbier & Grand Cru; Loverbeer Madamin 2014; Bridge Road The Creek; Bridge Road/Wheaty Whisky Sour; Lindemans Gueze & Kriek; Hawkers Saison; Lobo Farmhouse Cider; To Øl Likewiesse; Lobethal/Yeastie Boys/Wheaty Saison; Hargreaves Hill Old Brown; Two Metre Tall Seven Year Itch Farmer's Resilience & Cleansing Ale; 8 Wired Saison Sauvin; Wheaty Brewing Corps Dirty Three (US), Alici Nero, Blackberry Saison, Kettle Sour Saison, Schmutzig, Apfel Schmutzig and a clutch of crackers to be confirmed...
The Font of Tartness unveiled from 3pm Sunday 10th January.
Kegs on for as long as they last
Pucker up!
![Font of Tartness](/user_assets/c5c65fe8165cc55579fb4677f39d0fe26769e9a4/gig.jpg)